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Solid & Broken Mouth Bred Cows for Sale at Rochester, MN

Bred to Black Angus & Charolais Bulls

Listing Image
Breed/Color: 80% Black, Few BWFs, 20% Red
Approx Head Count: 100
Base Weight: 1400
Approx Shipping Date: Thursday, September 18, 2025
Calving Dates: April 10 to June 10
Asking Price $2,675.00 Per Head ( )
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This item is available for direct purchase from the seller. No bidding is required.
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Payment Instructions
Livestock Payment Terms: Livestock Payments will be made in Escrow prior to shipping the livestock. Funds will be held in Escrow until after the Livestock are Shipped to the Buyer. Buyer has 24 Hours to Inspect Livestock before Funds are released to the Seller. Contact Boe Robbie @ 406.855.0051 for Sales information or questions regarding payment.
Details
Representative and Contact Number
Boe Robbie - 406.855.0051

Breeds or Color Percentages
80% Black, Few BWFs, 20% Red

Sell
Per Head

Kind and Sex
Bred Cows

Approx Head Count
100

Base Weight
1400

Net Weight
140,000

Approximate Shipping Date
Thursday, September 18, 2025

Weight Variance
Uneven (+/- 20%)

Frame Size
Large Medium - Growthy, Good Bodied

Quality
8 of 10 - Choice, Good Cattle

Vaccinations
Cows: Bovishield Gold VibrioLepto 5 - Alpha 7 and poured with Cydectin

Origin
Western Origin, South Dakota mostly, few home raised.

Feed Program
Running out on pasture.

Location
2-3 miles from Rochester, MN

Ages
50%+ Solid Mouth, 50%- Broken

Calving Dates
April 10 to June 10

Breeding Method and Sires
2/3 Charolais Sires, 1/3 Black Angus Sires

Pregnancy Check and Date
September

Breeding Stock Tags
Natural Service Sired (Bull Bred),AngusXAngus,Solid Mouth,Broken Mouth

Item # 1163331

Qty Available
1

End Date
Start Date
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Description

Cows are 80% black angus/bwfs and 20% red-hided. Half or more will be solid-mouth and half or less being broken-mouthed, all still in strong working shape and holding good condition. Framey and in good condition.

These cows are 1300–1400 lbs on average, with a few stretching above 1400 and a handful closer to 1250 on the light end. All cows will be sorted—no lame or poor-condition cattle will be sold. You’re getting the right kind. They’ve got the frame and look you’d expect from a good Western herd.

Bulls were turned out early July, setting up for an April 10 to June 10 calving window next year. Two-thirds of the bulls on them now are Charolais (including all red cows, which were paired with Char bulls), and the remaining one-third are Angus bulls—giving buyers a great mix of growth, muscle, and maternal value going forward.

This is a complete package: real-world cows having raised a calf and bred back right, from a program that takes care of their stock and doesn’t cut corners.

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